£3.99 – £16.00
SMOKED DRY CURED BACK BACON
Bacon Cure: (Salt (80-90%), Sugar (10-20%), Preservatives (E250, E251) (<2%), Antioxidant (E301) (<2%).), NATURALLY SMOKED: (Naturally Smoked Over Beech & Oak Wood Chips), PORK
Established since 2006 celebrating 10 years of excellent services to the farming industry and the supply of locally reared meat
© 2025 BLACKMORE VALE BUTCHERY LTD | Company number 06793950 | Registered office address: Brunel House, Cook Way, Taunton, Somerset, England, TA2 6BJ | Registered in England & Wales.
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